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We are Producing Natural Products
Fresh fruit & veg wholesalers
a Smart organic
services
Natural Healthy
prodducts
Return Policy
Fresh Produce
Dairy Products
Dry Goods
Get to Know RG Catering
Market-Fresh, Daily Sourced
Over 30 Years of Fresh Produce Excellence
We are a Manchester-based wholesale fruit and vegetable supplier serving hospitality, care and event businesses. With over 30 years of combined experience, we source fresh produce daily to ensure outstanding quality, taste and shelf life.
- Market-fresh produce, sourced daily.
- Professionally Sourced Fresh Produce
Mike Hardson
CEO of Agrion
Who We Supply
Fresh & Essential Produce
Flexible, reliable supply of fresh produce for events, pop-ups, and catering services.
Fresh Quality Produce
Fresh Quality Produce Daily
We source the freshest fruit, vegetables, and prepared produce daily from trusted wholesale markets. Our commitment to quality ensures superior taste, longer shelf life, and reliable supply for restaurants, cafés, pubs, hotels, and care homes across Manchester.
Sourcing
Quality
Delivery
Our Testimonials
Manchester’s Trusted Choice
Reliable and consistent. We’ve been sourcing fruits and vegetables here for over a year and never been disappointed.
James L.
Restaurant Manager
Highly recommend for any hospitality business. Fresh, seasonal produce delivered straight to our kitchen.
Rachel K.
Hotel Chef
Fresh, high-quality produce delivered on time every day, making running our café so much easier.
Sarah T.
Customer
Agriculture Products
Projects completed
satisfied customers
Expert farmers
Fresh Produce
Let’s Talk Fresh Supply
+447740 579557
Get in Touch
Contact Us
Have a question or need a reliable fresh produce supplier? Contact our team today to discuss your requirements, place an order, or learn more about our services.
Have Question?
Free +447740 579557
Write Email
Rgcatering@rgcatering.uk
Visit Now
Manchester,Uk
Contact Now
Get in touch now
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Have Question?
Free +92 (8800)-9850
Write Email
needhelp@company.com
Visit Now
88 Broklyn Golden Street. USA
From the Blog Post
Latest News & Articles
How Daily-Sourced Vegetables Improve Menu Quality
Why Fresh Fruit and Vegetables Matter in Hospitality
Seasonal Produce: Enhancing Menus Year-Round
